Chips and dips are foods of chips or chips served with dips. Chips used include potato chips, tortilla chips, corn chips, peanut chips, vegetable chips, ribbon chips, banana chips and more. Crackers are also sometimes used, as are crudità ©, which are whole or sliced ​​raw vegetables. Different types of dips are used to accompany different types of chips.
Chips and sauces gained significant popularity in the United States during the 1950s, in part because of Lipton's advertising campaign for their French onion sauce recipe, sometimes referred to as "California dip". Special trays and serving plates designed to hold chips and sauces are made during this time. Chips and sauces are often served during American Super Bowl football games in the United States. Day Chip and National Dip happen every year in the US on March 23rd.
Video Chips and dip
History
United States
The popularity of chips and deterioration increased significantly in the United States during the 1950s, beginning around 1954, due to subtle entertaining style changes in the suburbs and also due to the Lipton advertising campaign based on the use of a direct mix of dehydrated Lipton onion soup to prepare the sauce. Advertising campaigns take place on television and on display supermarket ads, and promote mixing soup mixes with sour cream or cream cheese to make sauces, to be served with potato chips or crudità ©. This dye began to be called California Dip. Ad campaigns are aware of significant successes, and similar new products, quickly developed thereafter. During this time, unique dishes designed for chips and dips of service were created that made it possible to withstand some types of chips, and variations of designed services that included serving sauce in a bread bowl or fruit with holes.
Chips and sauces are a popular meal during the annual Super Bowl game in the United States. Eighty-five percent of Americans eat potato chips.
Maps Chips and dip
With corn-based chip
Chips and salsa, usually served with tortillas or corn chips, are common types of chips and sauces that gained significant popularity in the United States in the late 1980s. Chips and guacamole, also usually served with corn based chips is another kind, like chips and peanut sauce. A seven-piece kettle and tortilla chips are a combination of other corn-based chips, as are cones queso, an appetizer or a side dish of liquid cheese and chilli that is usually served in a Tex-Mex restaurant as a sauce for nachos.
- Dips with tortilla chips
Dip
Double dips involve bite of a chip and then dip it into sauce, which some people disagree with, while others do not care. Dipping twice the bacteria move from one's mouth into the sauce, which can then be transferred to the mouth of other consumers.
Double dipping behavior involves consuming chips and dipping, biting the chip, and then dipping it into the sauce. In March 2013, Tostitos, a brand of tortilla chips and US dips, hired a Ketchum communications agency to conduct a survey of double dips surveyed by more than 1,000 Americans. The survey found that 46% of male participants did double-dip at a party, compared with 32% of women. 54% stated that they would not consume dip after seeing others double-dip, and 22% said they did not care. 25% stated that they would verbally reject someone dipped twice.
A study conducted by the Department of Food Science and Human Nutrition at Clemson University found that three to six double dye samples "would transfer about 10,000 bacteria from the eater's mouth to the remaining dip," which corresponds to "about 50-100 bacteria. to another mouth, in every bite. "The study concludes with the recommendation that double dipping should be limited, along with tips to prevent it from happening.
The segment at MythBusters in 2009 tested how many bacteria were transferred during the double dipping process, finding that there was a transfer but that, "added some more microbes".
Chip and Dip Days
National Chip and Dip Days take place in the United States every year on March 23rd. Tostillos branded tortillas, the main US brand, watch the day by 2015 by providing free coupons to interested subscribers named "Chip".
In popular culture
Double dip is used as a plot point in the episode of Seinfeld The Implant . One of the main characters, George, argued at the funeral reception with his girlfriend brother (Timmy) when he was accused of dipping two chips. This episode inspired the 2009 segment on MythBusters .
See also
References
Further reading
Streett, Leslie Gray (March 23, 2015). "Where to celebrate National Chips and Dip Day". Palm Beach Post . Retrieved April 29 2015 .
External links
- Ray, Rachael (January 26, 2015). "7 'give me a chip and dip the recipe". AOL.
Source of the article : Wikipedia
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